Chloe Coscarelli

Vegan Chef/Author; Marina del Ray, CA

Chloe Coscarelli has since been recognized for bringing vegan cuisine to the mainstream as an award-winning chef and best-selling cookbook author. She initially broke into the culinary scene as the first vegan chef to capture the top prize on Food Network’s Cupcake Wars. Chloe shares her bright, colorful vegan recipes using fresh, healthy ingredients. She has published four best-selling cookbooks, Chloe Flavor, Chloe’s Kitchen, Chloe’s Vegan Desserts and Chloe’s Vegan Italian Kitchen. The New York Times, Zagat, and Forbes have each recognized Chloe in their 30 under 30 lists. (Marina del Rey, CA) @chefchloe (Instagram)