Diane Holdorf

Managing Director of Food and Nature at the World Business Council for Sustainable Development

Diane Holdorf is managing director of food and nature at the World Business Council for Sustainable Development (WBCSD). Before joining WBCSD, Diane was the vice president, chief sustainability officer for Kellogg Company. She was recognized as a Maize and Wheat Super Woman by the International Maize and Wheat Improvement Center as part of the United Nations’ International Women’s Day in 2015. Diane received her bachelor’s degree in public communications and German from Syracuse University. She also completed the executive master’s in business administration program at the University of St. Thomas. (Geneva, Switzerland) @DianeBHoldorf